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ways to reduce your risk of colon cancer

Eat lots of vegetables, fruits, and whole grains. Diets that include lots of vegetables, fruits, and whole grains have been linked with a decreased risk of colon cancer. Eat less red meat (beef, pork, or lamb) and processed meats (hot dogs and some luncheon meats), which have been linked with an increased risk of colon cancer.

Get regular exercise. If you are not physically active, you have a greater chance of developing colon cancer. Increasing your activity may help reduce your risk. Learn more about how to meet diet

Watch your weight. Being overweight or obese increases your risk of getting and dying from colon cancer. Eating healthier and increasing your physical activity can help you control your weight.

Don’t smoke. Long-term smokers are more likely than non-smokers to develop and die from colon cancer. If you smoke and you want to quit, or know someone else who does,